Friday, November 30, 2007

Backdated to 10/8/07 – Provence, San Moulin, St. Leaven Bakeries

The pic is of my favourite chocolate rolls from Provence at Holland Village. They taste even better then it look – beware of imitations! I also love the donuts from this Japanese bakery San Moulin, situated at the basement of Isetan. The St. Leaven bakery’s donuts at Takashimaya basement are just as good too. I understand the San Moulin uses Yamazaki bakery’s dough. Yamazaki bakery, a Japanese co., is big in Taiwan. Their bread tastes really good without any need to hype it up – in order to attract customers to buy them.

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